Scissors

Surgical scissors are an essential tool used in surgical procedures to cut tissues and sutures. They are available in various sizes, shapes, and styles depending on the intended use and the surgeon's preference.

Surgical scissors consist of two blades joined at a pivot point, which allows for them to be opened and closed. The blades can be straight or curved, and the tips can be blunt or sharp depending on the intended use. The handles of surgical scissors can be straight or curved, with or without finger rings, and textured or smooth to provide a secure grip for the surgeon.

Different types of surgical scissors include:

1. Operating scissors: used for cutting tissue during surgical procedures.

2. Mayo scissors: a heavier version of operating scissors that are often used for cutting tougher tissues such as tendons and fascia.

3. Metzenbaum scissors: used for delicate dissection of tissues, such as in plastic surgery.

4. Tenotomy scissors: used for cutting muscles and tendons in ophthalmic surgery.

5. Iris scissors: small and delicate scissors used for fine dissection of tissues, such as in eye surgery.

6. Bandage scissors: used to cut dressings and bandages during wound care.

Surgical scissors are typically made of high-quality stainless steel, which is resistant to rust and corrosion. They are designed to be durable, easy to clean and sterilize, and to provide precise and accurate cutting during surgical procedures.

In summary, surgical scissors are a fundamental instrument in surgical procedures, designed to cut tissue and sutures with precision and accuracy. They are available in various sizes, shapes, and styles, made of high-quality materials, and designed for durability, ease of use, and ease of sterilization.